Xiaomi Mi Smart Air Fryer 3.5L Review

App control sets the Xiaomi Mi Smart Air Fryer 3.5L apart from much of the competition, providing scheduling plus defended cooking recipes. Ultimately, it’s oft easier to bypass the app and cook manually; however, the results achieved weren’t quite as expert every bit rival models.

Introduction

Taking the guesswork out of cooking food, with the app-controlled Xiaomi Mi Smart Air Fryer 3.5L you pick the food yous desire to cook and the air fryer sets the temperature and cooking time automatically. It’southward partially successful, although one time you’re used to use an air fryer, it’s far easier to practise this manually.

Design and Features

• App-controlled
• A single 3.5-litre drawer
• Only the 1 mode

Decked out in sleeky white, the Xiaomi Mi Smart Air Fryer 3.5L is easy on the optics. It’south relatively compact at 304 ten 252 x 335mm, making it easy to store, too.

This fryer has a single drawer with a crisper insert that can hold up to 3.5 litres of food. That’s around the size of a single drawer in the Ninja Dual Zone Air Fryer AF300UK. In real terms, this is enough space to melt 1 dish for ii people.

The process of shaking during frying helps to cook food evenly, and the Xiaomi Mi Smart Air Fryer 3.5L makes this easy thanks to the handle on the front. Just pull out the drawer, requite the contents a shake, and slide the compartment back into the fryer. I’d like it if the drawer fit meliorate, as I constitute that it needed a wiggle at the end to get information technology in flush.

Since this is a Xiaomi product, it’s a smart air fryer. It connects to your home network via Wi-Fi, where information technology’s controllable via the Xiaomi Dwelling app. From the app, you tin select the type of food you want to cook (chips, steak, fish, and and then on) and the quantity (half a drawer, or full capacity). The suggested cooking time and temperatures are selected automatically. Y’all can even schedule your air fryer to complete cooking its contents at a specific time.

Boosted recipes are available through the app, too, providing full cooking instructions including which herbs and spices to utilize.

Amazon Alexa and Google Assistant control are present, assuasive you to outset and pause the fryer, or observe out how much cooking fourth dimension is remaining. Given there’s a clear LCD screen, I didn’t find the voice command options especially useful.

To be honest, it’s far easier to use the control dial on the front end of the Mis Smart Fryer, which lets you select the same standard cooking programmes equally the app (advanced recipes aren’t available, nevertheless). Plus, there’due south a manual mode, where you only fix the temperature and cooking fourth dimension for yourself.

Notation that only air frying is available here; there are no roast, dehydrate and other modes bachelor with rival air fryers from Ninja, for instance. With temperature selectable between 40ºC and 200ºC, you also don’t get the highest crisping temperatures bachelor elsewhere.

At least clean-up is easy, with both the drawer and crisper tray dishwasher-safe.

Operation

• Gets the basics correct
• Lacks the crisp finish of competitors

I started by cooking chips at 200ºC. I used a full drawer and the chips plan, which handily pauses partway through with a reminder to shake the contents of the drawer. At the cease cooking time, the chips were cooked through, displaying a uniform color.

They lacked the fully crisp outside achieved with the Ninja AF400UK, though, and the insides weren’t quite as fluffy. I’d class the results a lilliputian better than what would be achieved in a conventional oven, and faster likewise – but a little off the pace of the top air fryers.

Next, I turned to sausages, roofing them with a light mist of spray oil. I cooked them at 180ºC, reducing the suggested oven cooking fourth dimension by 20%. At the end of the cooking time, my sausages were evenly cooked throughout, but the skin didn’t have the level of crispiness displayed past sausages cooked in the best air fryers.

Finally, I opted to cook frozen hash browns, which would normally benefit from being cooked at super-high temperatures. As it was, I had to cook at 200ºC, reducing the suggested oven cooking time down to xvi minutes. The result was improve than using the oven, although the outside of the hash browns didn’t have that super-crispy cease; the inside was nicely done, though.

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